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1 βρύτον
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2 βρῦτον
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3 βρύτος
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4 βρῦτος
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5 σίκερα
σίκεραfermented liquor: neut nom /voc /acc sg -
6 σικερα
+ Nτό 6-4-6-0-0=16 Lv 10,9; Nm 6,3(bis); 28,7; Dt 14,26Semit. loanword (Hebr. כרשׁ); fermented liquor, strong drink; neol.Cf. CAIRD 1976, 78; DOGNIEZ 1992, 208; DORIVAL 1994, 244; HARLÉ 1988, 125; THACKERAY 1909, 33;WALTERS 1973 169-170.247-248; →CHANTRAINE -
7 βρῦτος
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8 σίκερα
σίκερα, τό,
См. также в других словарях:
fermented liquor — Alcoholic beverages prepared in part by utilizing the natural process of fermentation … Ballentine's law dictionary
fermented — Hū, ho ohū, awa awa; pohā (poi); ho omalamala, ākia, hanoa, hanowa. ♦ Fermented liquor, uwī uwī … English-Hawaiian dictionary
Fermented bean curd — Chinese name Chinese … Wikipedia
Liquor — Liq uor (l[i^]k [ e]r), n. [OE. licour, licur, OF. licur, F. liqueur, fr. L. liquor, fr. liquere to be liquid. See {Liquid}, and cf. {Liqueur}.] 1. Any liquid substance, as water, milk, blood, sap, juice, or the like. [1913 Webster] 2.… … The Collaborative International Dictionary of English
Liquor of flints — Liquor Liq uor (l[i^]k [ e]r), n. [OE. licour, licur, OF. licur, F. liqueur, fr. L. liquor, fr. liquere to be liquid. See {Liquid}, and cf. {Liqueur}.] 1. Any liquid substance, as water, milk, blood, sap, juice, or the like. [1913 Webster] 2.… … The Collaborative International Dictionary of English
Liquor of Libavius — Liquor Liq uor (l[i^]k [ e]r), n. [OE. licour, licur, OF. licur, F. liqueur, fr. L. liquor, fr. liquere to be liquid. See {Liquid}, and cf. {Liqueur}.] 1. Any liquid substance, as water, milk, blood, sap, juice, or the like. [1913 Webster] 2.… … The Collaborative International Dictionary of English
Liquor sanguinis — Liquor Liq uor (l[i^]k [ e]r), n. [OE. licour, licur, OF. licur, F. liqueur, fr. L. liquor, fr. liquere to be liquid. See {Liquid}, and cf. {Liqueur}.] 1. Any liquid substance, as water, milk, blood, sap, juice, or the like. [1913 Webster] 2.… … The Collaborative International Dictionary of English
Liquor silicum — Liquor Liq uor (l[i^]k [ e]r), n. [OE. licour, licur, OF. licur, F. liqueur, fr. L. liquor, fr. liquere to be liquid. See {Liquid}, and cf. {Liqueur}.] 1. Any liquid substance, as water, milk, blood, sap, juice, or the like. [1913 Webster] 2.… … The Collaborative International Dictionary of English
Liquor thief — Liquor Liq uor (l[i^]k [ e]r), n. [OE. licour, licur, OF. licur, F. liqueur, fr. L. liquor, fr. liquere to be liquid. See {Liquid}, and cf. {Liqueur}.] 1. Any liquid substance, as water, milk, blood, sap, juice, or the like. [1913 Webster] 2.… … The Collaborative International Dictionary of English
liquor — c.1200, likur any matter in a liquid state, from O.Fr. licor fluid, liquid; sap; oil (Mod.Fr. liqueur), from L. liquorem (nom. liquor) liquidity, fluidity, also a liquid, the sea, from liquere be fluid, liquid (see LIQUID (Cf. liquid) (adj.)).… … Etymology dictionary
liquor — I. noun Etymology: Middle English licour, from Anglo French, from Latin liquor, from liquēre Date: 13th century a liquid substance: as a. a usually distilled rather than fermented alcoholic beverage b. a watery solution of a drug c. bath 2b(1) II … New Collegiate Dictionary